For a wedding in the summer the bride wanted something more than just champagne to offer guests.

There are lots of choices, (pimms, mojito’s, daiquiri’s, champagne cocktails)

For a simpler look you can just drop a frozen raspberry into each glass of champagne, an easy way to add a touch of interest to guests arrival drinks. Personally, i think you can’t beat a simple glass of pink champagne, with a selection of juices for the non drinkers.
Kids cocktails are also fun, if you are inviting children to the reception.